Two Kedgers have started up Nemrod: aperitif products that are 100% wild and French
News
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You are nominated, you launch a project, a start-up?
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Two kedgers launch a spread with no palm oil and less sugar!
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Three Kedgers export Breton cuisine to Wellington!Kedge Kedge
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A kedger handling the roll-out of Santosha in France
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Makito, this kedger’s "sushiburritos" are a hit in Bordeaux!
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Discover Pomfeed, the online delicatessen shop created by a KEDGE Alumni
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A passionate gourmet, this alumna has just launched her delicatessen shop.