Kedge Alumni can take oenology classes in Paris

The PARIS OENOLOGY Club, has been managed by Olivier MORA (ESC 1999) since 2004, and by Muriel Petit, a professional oenologist (since 2000). The principal is simple: alumni get together around the table, Thursdays once a month, for three hours (7:30 pm - 10:30 pm) to discover a theme, a grape variety, a wine region, or a country. All the bottles are chosen by Muriel, Olivier, and various cellar masters. You will also discover foods that go particularly well with the theme in question. There are no prerequisites. The presence of the professional oenologist will reassure you about the quality of the class and the wines tested.

REGISTER FOR THE SEMESTER

What do we do in the club?

Here is what Olivier, the club manager has to say!

The oenology class takes place in two parts: from 7:30 pm to 8:15 pm, a complete class on a chosen theme, with course materials, then from 8:30 pm to 10:30 pm will continue with a tasting of the chosen bottles. Specific foods will also be served during the session. The wine, we don't just drink it. We look at it, we smell it, we taste it, and we talk about it! Identification of grape varieties, recognition of flavours, understanding of sensations, learning the vocabulary... Unlike some of us, wine gets better with age. We will therefore taste wines of different ages to learn the age markers. Why is the wine from here and not somewhere else? Why do two winemakers in the same region not produce the same wine? We will try to answer all your questions with a smile. :) Now it is up to you join us to turn the evening into a party! You can register for the entire semester, or one session at a time.

Interested? Semester registration in open!

In order to simplify the logistics of the club, but also to guarantee that you increase your knowledge through a diversity of interesting classes, we have set up semester registrations. As such, you won't miss a single bit of the workshops. The sessions take place at  KEDGE BS Paris once a month from 7:30 pm.

Below, you will find the dates of this semester's sessions:

Thursday, February 8th: Great Whites of Burgundy
Thursday, March 22nd: Whiskies
Thursday, April 12th: Bordeaux
Tuesday, May 29th: The Roussillon, Minervois, and Languedoc regions
Thursday, June 7th: Beer

REGISTER FOR THE SEMESTER

Oenology at an unbeatable rate... 

If you have already looked into the market for wine classes, you know that the prices aren't always affable. At KEDGE Alumni, where we support KEDGE BS alumni throughout their careers, we always strive to negotiate unbeatable rates.

Semester Rates:

Members : 120€ for the semester
Non-Members: 240€ for the semester
Outside Guests: 250€ for the semester

These prices include the five classes above. Everything is included: wine, spirits, food. 

The Alumni team is at your disposal, don't hesitate to contact us!  

Contact: jennifer.lippe02@kedgebs.com 

Wine