Afterwork in Nice

Bruno Chiara, Cécilia Russo, and Philippe Capon, the managers of your new Alumni Branch in Nice, after the success of the launch of the branch on December 6, are pleased to invite you to get together for an informal afterwork:

Tuesday, February 13th, at 7:30 pm
at ROSE's!
22, Rue François Guisol
www.bar-rose.com 

"Drink + Barbajuans" Combo

Your first drink is on us

Alumni who weren't able to make it to the Branch launch are invited to participate... as are all those who came and enjoyed the launch event for Kedgers in Nice...and all those newly arrived in Nice and the surrounding area...and any other alumni who want to meet, exchange ideas, and network! 

We hope to see you there! It is sure to be a wonderful event! 

* Barbajuan is a type of rectangular-shaped ravioli, stuffed with chard, shredded cheese, oil, and rice. Fried until nice and golden brown.